Tortilla Coast - Capitol Hill

Unfortunately open table let me book a table at the Tortilla Coast, although they are permanently closed. I was sooo disappointed.

It was okay. Not fantastic, but not terrible. I have to say... they have the best tortilla table chips I've ever had in my whole life. So they have the lot for them

The food is still good. The service is fair. Only one server for the entire restaurant during lunch. We had to ask several times for a drink or additional utensils. But overall it was still good and valuable for lunch after the pandemic. Thank you.

The stopped serving tortillas and salsa, which was a disappointment.

Overall, the experience was just okay. We were seated quickly, but the table was not clean - it was sticky. We had to put some napkins down to cover it up. We ordered the chicken and steak fajitas as well as Gina's plate. The fajitas consisted of small portions of steak and chicken, topped with a large amount of barely sautéed vegetables. The dish also came with three thin flour tortillas wrapped in plastic, which was strange. The presentation of the food was decent. Gina's plate looked more appetizing and the chicken on both dishes was delicious. We also ordered a pitcher of silver coast margarita, which turned out to be disappointing as it was mostly ice and sour mix, with very little alcohol flavor. The service was lacking as well - we weren't even offered dessert, condiments, or extra napkins (even though we clearly needed them due to spilled water). Overall, I was disappointed with my first dinner near the capitol and would not recommend this restaurant to others.