Daikaya - Washington, D.C.

Casual atmosphere... Fun with music And diners chatting. My Ramen was savory, the noodles were outstanding, and slightly chewy... In a good way. The broth was rich with pork belly and hard boiled egg. I asked for chili oil to add to it, I like it spicy. We also ordered a vegetarian Ramen with tons of veggies, and still had a very rich broth. Very satisfying meal. I did not leave hungry at all.

Great atmosphere, and equally great food. Service was quick and prompt. The food was delicious. I can only speak for the ramen, but I added pork belly and it was incredible and very filling. Even on a hot summer DC day, I would not hesitate to go back.

The place gets busy and they only take walk ins plus you must have everyone in your party to be seated. Has both an indoor and outdoor seating. The staff is friendly and service was quick. The server made to go over the menu and answer any questions. All of the broth except the veggie is made from a mixture or beef, pork and chicken so if you are a vegetarian the only option is the veggie option. The ramen itself was good, not something to die for and perhaps it?s because

I was in DC for a concert and we wanted something good to eat so we looked up local spots. This one popped up and I am glad it did. The food was fast, the server was polite and explained the menu easily. The price was right and there was plenty of food. Next time I am in DC for an event I will definitely stop here again. Also, their spicy miso is delicious.

It was an ok experience, the cups of water were a little dirty with stuff in it. The ramen soup was full of flavors, but it was really salty. They were out of almost all appetizers when we were there at 2pm. For $17/bowl is expensive and not worth it. For 5 people, bill come out to be $114 tips.