Tilbagemelding
Bidrage med feedback3 of us arrived at about 4pm on rainy Saturday evening. We came very hungry and left fully satisfied.The appetizer “Fresh HomeMade Dumpings (we chose port) with 8 large dumplings full of crisp vegetables were devoured.The chicken with sting bean was tasty and not salty and NOT greasy. The 2 dry pot dishes from the specials menu came out steaming in wonderful pots. Both the spicy pork and the not spicy shrimp (10 large ones) had snow peas, zucchini, asparagus, and red peppers were perfectly done and delicious!
My wife and I just ordered here for the first time, as yelp had the restaurant as a high review. The food was terrible. I couldn’t get past two bites. The pad tai had no flavor what so ever. Just pure sodium. The generals tsao chicken was over cooked. Sauce was brutal. The crab rangoon was so fishy I could not stomach the bite. Learned my lesson on restaurants with an all over the board menu. $54 in garbage
It's great when you spend $100 on dinner and your food is delivered, left on your porch and you don't ring the doorbell letting us know. That's OK though, my wife found it 45 minutes later with everything nice and cold.
I placed an order on the restaurant's website with a tight schedule. I arrived only to find they had not seen my order, although admitting it had been placed. They asked if I wanted to wait for the order and pay an additional $1.08 beyond that quoted on their website and confirmed in their email! I had no choice but to wait, and was rewarded by a truly mediocre meal.
The food is horrible. General Tsos and sesame seed chicken taste like straight ketchup glazed chicken nuggets with a hint of tang, the smell was nauseating. The wonton soup tasted like dirty water and the wontons were soggy meat in a wretched wrap. After passing on the slop and paying for what felt like garbage, the waiter insisted we tip, even came to the car window insisting. Never go here at all. Total nightmare.