Pulcinella On The Green - Fuld menu

grilled chicken, grilled vegetables, fresh mozzarella, pesto mayo

ask for the soup of the day

homemade half moon shape pasta stuffed with ricotta spinach in light brown sauce, dutch cream, crumbled sausage, mushroom, and truffle oil

grilled chicken, bacon, mozzarella cheese, lettuce, tomato, onions, mayo

aji tuna steak, avocado, lettuce, tomato, wasabi mayo

iceberg wedge w/ creamy gorgonzola dressing, cherry tomato topped w/ bacon

meat sauce

crumbled sausage w/ broccoli rabe, sun dried tomato, garlic and olive oil

light brown sauce, spinach, sliced prosciutto, boiled sliced egg and melted mozzarella

fussilli pasta toasted in melted gorgonzola sauce, crumbled sausage, finished with toasted walnuts

creamy pesto, chopped shrimp and crab meat

grilled octopus served with faba bean salad

imported fresh little necks, sautéed in garlic, oil and white wine

romaine lettuce, chick peas, roasted walnuts, sliced clementines, avocado with orange balsamic dressing

with clams, mussels, marinara sauce, and linguine

fresh mozzarella, tomato, and red onions in balsamic sauce

chicken breast w/ sweet vinaigrette, peppers, sausage and potatoes

creamy pesto, chopped shrimp and crab meat served with pomodoro sauce and homemade ricotta with crostini bread

jumbo grilled shrimp over sautéed broccoli rabe

filet of sole stuffed with chopped shrimp, scallops, crab meat in a light white wine sauce served over spinach

shrimp, garlic and olive oil w/ cherry tomato and cannellini beans

cold antipasto with prosciutto, mozzarella, capicolla, soppressata and grilled vegetables

(2) stuffed with broccoli rabe, crumbled sausage and fresh mozzarella served with a side of tomato sauce

fried baby calamari tossed w/ marinara sauce and hot cherry pepper

fillet sole tempura, caramelized onions, mesclun, tartar sauce

sautéed shrimp over spinach in light brandy sauce, finished with melted mozzarella

ask for the steak of the day

light marsala sauce, dutch tomato, layered with prosciutto, eggplant and melted mozzarella

chicken breast over sautéed spinach topped w/ shrimp, melted mozzarella and wine sauce

sliced steak of the day, shaved parmigiana, arugula, cherry tomato, roasted peppers, garlic, and mayo

lightly breaded veal chop finished with tomato sauce and fresh mozzarella

veal scallopini over sautéed spinach topped with shrimp, melted mozzarella, and wine sauce

chicken cutlet, fresh mozzarella, tomato, and red onions in balsamic sauce

Angus beef, bacon, fontina cheese, caramelized onions, lettuce, tomato

shrimp, calamari, mussels, lobster tail, and clams in a light marinara sauce or garlic and oil

lightly breaded pan-fried chicken, buffalo mozzarella, roasted peppers

mesclun salad w/ roasted walnuts sliced pears, goat cheese, raspberry vinaigrette dressing

roasted 1/2 chicken served with broccoli rabe and roasted potatoes

fresh diced eggplant in light marinara sauce finished w/ smoked mozzarella

potato chips toasted with hot chili peppers

sausage patty, broccoli rabe, provolone cheese, sundried tomatoes, mayo