Döner Stube Ünal - Voerde

In voerde they are firmly convinced. that there is the best tinker in the dark. I can only agree with what my judgment is about! a few years ago I got the first time because of a recommended dark cellar at urn. to the time the last was still at another place, which I had noticed, you could not do anything else with another nanny than döner or Döner-Tellers. after the testimony of the owner, other things, like huh, would not be worth it. the people would actually be invited to the Döner-Kebab only because of the fact, and that would not only come from voerde, many stämmen from dinslaken, wesel, even duisburg, etc. There's hardly any change to this day. they can now also get various Turkish foods. also chickens are listed in the menu. but you only get them when you pre-order them. well, it seems that the sale of huh is still not worth it. as, as already written, with a Döner cellar or a Döner bag, they can't do anything wrong with an urn. it tastes simple! sometimes I order a large Döner cellar to take with without pommes etc. I then have on the dish exclusively salad, cheese, various sauces and naturally delicious dönerfleisch on it. super! here are some tips: who wants to eat something of publicity should bring a little patient. there are also some seats in the local opposite, most of them, like me, but only pick up their orders and that can happen. Of course, a pre-order by telephone would also be possible, but so far my attempts to get through were in vain. the quietly thought out that they don't even go to the phone! I can only say that the personal really tries not to let them wait too long. They're all really nice. by the way, döner stube ünal has been offering pizza and pizzataxi for some time. then you don't have to get through the little problem by phone. a teufelskreis! I hope the little report helps one or the other! I would like to hear about these comments. By the way, I picked up the last Döner cellar about 1.5 weeks ago!

General information: the döner stube ünal is located at the Rathausplatz in voerde and is known beyond the city boundaries. the masters of voerde, dinslaken, wesel, duisburg, etc. agree that there is the best tinier here. the environment of the place: the device is nothing special, but there is everything quite clean. this applies not only to the thecock area, but also to the toilets. what you want. what is offered food quality: the dark stube also offers other Turkish dishes, among other things also huh on the menu. in addition there is pizza and a pizzataxi. I can definitely recommend the döner keller. I order it sometimes without pommes etc. I then have on the teller exclusively salate, cheese, various soothed and naturally delicious dönerfleisch on it. super! prices: in view of the price-performance ratio they cannot complain. for 2 large plates they pay approx. 14,00 €. the service of the personal: to the personal I can only say that it is all very beautiful. it really tries not to let them wait too long. unfortunately they do not always succeed. Of course, a pre-order by telephone would also be possible, but so far my attempts to get through were in vain. the quietly thought that they don't even go to the phone! how that works with the pizza taxi I can't say. Conclusion: who wants to eat a really delicious Döner cellar should be on the way to the döner stube urnal!

In my opinion Ünal serves the best Döner Kebab (aka Shawarma) that you can get in Voerde. The restaurant is spotlessly clean, has seats and a toilet....