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Bidrage med feedbackIt’s rare I give 5 stars, however Pepe’s is one of those rare gems from yesteryear that I love with passion Oysters are the star here try the sampler and then go back for you favorite. Steak smothered in pork chops for 2 is to die for and not to be missed. Fresh juices and only single serve mixers tonic club,ginger) no gun) from the cozy and classic wood bar. Always my first stop when in KW
Been coming here for 30+ years and it never disappoints. French toast of the day, sitting at the courtyard bar with the locals in a place that hasn't changed since 1909.
Came here because of the great reviews, but unfortunately Our meal at Pepe's did not live up to it's reputation. We ordered stone crab appetizer, a fish entree, and 2 raw oysters. The raw oysters were good. The rest was not good, not terrible, but definitely not worth what we paid for it. Dry, firm fish, bland crab, asparagus barely cooked. We wanted to love this place, but it just wasn't worth it. The best reviews seem to be for steak and breakfast, so perhaps this is Pepe's strong suit. However, it is definitely not fish/crab.
So many of the places in Key West look old and weathered, but this one truly is! Been in business for a long time. We had the blackened mahi mahi and it was fabulous. Coconut cream pie and key lime pie were both good.
Service is splendid! I ordered 10 bottles of their super hot sauce