The Tavern 32 - Fuld menu

Traditional mozzarella sticks cooked until golden brown. Served with marinara sauce unless another option is chosen.

Served with a drink and 1 side.

Served with a drink and 1 side.

Two crispy cod fish tacos topped with our house salsa, avocado and fresh lemon. Served with fries.

Traditional tortilla filled with a blend of mozzarella and cheddar cheeses topped with sour cream.

Our soup made with chicken, veggies and elbow pasta made fresh in house.

Cucumber, celery, red onions, carrots, tomato, gorgonzola, Italian dressing, topped with arugula.

Crispy fried calamari served with marinara sauce

Crispy beer battered fish filets served with hand cut Belgian style fries, tartar sauce and coleslaw.

Buttermilk beer battered fried pickles. Served with ranch sauce unless another option is chosen.

Served with marinara on the side

Our traditional nacho toppings on a bed of fries...a blend of melted cheddar and mozzarella cheese, crumbled cotija cheese, tomatoes, jalapenos. Served with salsa and sour cream.

Soft, chewy, salty, and perfect! Served with mustard.

Breaded, crispy thin sliced zucchini

Jalapeño poppers enhanced with cream cheese filling. Served with ranch sauce unless another option is chosen.

Pulled pork, bacon, onion rings, and cheddar cheese smothered in our bourbon BBQ sauce. Served with fries, pickle, lettuce, tomato and onion.

Corned beef, swiss cheese, kraut, dijon mustard and Russian dressing on toasted hearty white bread. Served with fries.

Pulled pork smothered in BBQ sauce and topped with cheddar and crispy onions.

Maplewood smoked bacon, lettuce, tomato, and avocado spread on toasted hearty white bread. Served with fries

Deliciously sautéed crimini mushrooms topped with provolone and sautéed onions melted between hearty slices of country white bread. Served with fries.

2 hot dogs split and grilled, topped with bacon and raw onions.

Crispy chicken tossed in our famous buffalo sauce with red onion, lettuce, tomato, and blue cheese in a flour tortilla wrap. Served with fries

Grilled eggplant, onions, peppers and mozzarella on a whole wheat wrap. Served with fries.

Served with teriyaki dipping sauce.

Served with a drink and 1 side.

Served with a drink and 1 side.

2 hot dogs split and grilled served with melted American cheese on traditional hot dog rolls.

Marinated chicken breast with bacon, cheddar, lettuce, and Ceasar dressing on a New York style wedge. Served with fries.

Crispy battered triangles filled with creamy mac and cheese

A split English Muffin topped marinara sauce, mozzarella cheese, and grated permesan cheese

Iceberg, romaine, blue chees, tomato, red onion, bacon, and hard boiled egg.

Romaine, croutons, parmesan, homemade Caesar dressing.

Creamy, cheesy dip with chunks of artichoke and spinach. Served with tortilla chips for scooping.

Crispy breaded button mushrooms

Mini pork shanks cooked crispy on the outside and juicy and tender on the inside

2 hot dogs split and grilled topped with our house chili and American cheese.

1/2 lb. custom blend on a toasted brioche bun. Served with fries, pickle, lettuce, tomato and onion.

Ground turkey patty on a toasted brioche bun. Served with fries, pickle, lettuce, tomato and onion.

2-8 oz. patties each with melted American cheese and bacon, topped with our signature house chili. Served with choice of side.

Handmade pierogies from Yonkers Miasarnia, deep fried and served with sautéed onions, kielbasa and sour cream.

Served with tartar sauce unless another option is chosen.

2 hot dogs split and grilled served on traditional hot dog rolls.

Served with a drink and 1 side.

Crispy tortilla chips topped with a blend of melted cheddar and mozzarella cheese, crumbled cotija cheese, tomatoes, jalapenos. Served with salsa and sour cream.

Crispy chicken strips. Served with honey mustard sauce unless another option is chosen.

Bacon and swiss cheese topped with sautéed onions and mushrooms on a toasted brioche bun. Served with fries, pickle, lettuce, tomato and onion.

Essential fish sandwich. Crispy beer battered fish filet topped with coleslaw, pickle, lettuce, tomato and tartar sauce. Served on a bun with hand cut Belgian style fries.

Decadent French toasted peanut butter and jam sandwich, topped with powder sugar and maple syrup drizzle.

Served with a drink and 1 side.

Blackened, topped with blue cheese, and grilled onions. Served with fries, pickle, lettuce, tomato and onion.

Traditional Potato Skins topped with bacon and cheddar. Served with sour cream.

Breaded Wisconsin cheese curds fried until golden. Served with your choice of dipping sauce.

Delicious lump crab cakes served with tartar sauce

Our beef chili topped with cheddar made fresh in house.