Frate Cosimo - VICO EQUENSE

Very good meat. I recommend the bombs as dessert. friendly and helpful staff. view of the gulf from the windows of the restaurant very nice

Somo friars on top. local family run, real professionals in the field that cover the various departments with great professional preparation and innovation, it is one of the rare restaurants where you can eat pizza that is excellent, prepared by master pizzaiolo gioacchino that is always in step with innovations and studies on the flours, not less the great chef refinedele great expert of meat of various kinds, coming, cuts and submerged, accompanied by the excellent great service, boys.

Recommended for meat, informal environment, avoid in us because it becomes chaotic. a discreet alternative to marine restaurants in the area. rather preferable to appreciate it in periods of aurunno/winter.

Good. for meat lovers choke the cut. It's worth it!

Restaurant with a beautiful panoramic terrace. appetizer of the house very good sin that the white pizza that we ordered to accompany it brought her when we finished the appetizer. Then we took the roasted meat....the menu was full of many types of meat to choose from and the waiter also recommended us on which to opt and the degree of cooking. however succulent and tasty. Finally the desserts, we divided a tart to the sublime figs and a tart to the pistachio. the sin of the evening was the service, unfortunately only one waiter was unable to manage the whole room and its helper was not able to satisfy any of our requests.