Chemichaux Restaurante - Vicente López

Nice place, the food can't talk since I just ate pizza and which is pretty good. The attention perhaps became very slow and were not so attentive to the tables.

Super recommended. All very rich. The service is excellent. Very rich pizza. I'd definitely be back.

I was three times. Very good attention. More than reasonable prices and large portions. I recommend chocolate mousse a lot. The chicken torrontés with portobellos is excellent! Rich pizza and very good sea salad. I recommend! The atmosphere is calm and pleasant!

Good food. Slow service. When we went there were few people and they took a lot of time for a filling in. The ribs with rustic potatoes, 10!

Chemichaux is a restaurant that is many years ago in the neighborhood, but only recently I started to order home food and I was given to visit it. We sat at the door, under an uncommon pine that gave us a beautiful shadow. We ordered an inlet rabas and main dish a milanesa of pork with mozzarella, panceta, fried egg and if my memory doesn't miss tomato. He came with Dad's wedges and sweet potatoes. It was definitely the best milanesa I ate in years. The previous one was in Mardel in a place called Baguette in 2018 if I do not remember. 100% recommended, a wide menu, baroque pizza and very particular flavors await you. 5/5 I'll be back.