Barmutet - Vic

Excelente sitio para comer o cenar de tapas en Vic. Todo muy rico, a destacar los mejillones y las mini hamburguesas. Servicio muy, muy amable.

Realmente son dos locales uno mas con mesas al exterior y el otro tipo venta de bodega y restaurante al lado Plaza mayor de Vic con mesas en el interior. El primero local al preguntar al camarero uf la, amabilidad justita. Todo lo contrario que donde comimos con un personal como la responsable y personal del comedor muy atentos y hay sus fantasticas tapas como las favetas con xipirones la xistorra al vermut la cecina con parmesano la Arengada escabeche y los seitons. Hay el vermut Muntaner mallorquin que me ofrecio la responsable. Me compre la ultima botella que tenia el local. Y si como me dijo el responsable que no es del oficio de toda la vida si lo hubiese sido que nivel hubiese alcanzado? Felicidades. Y la relacion calidad precio inmejorable. No me extraña que la Guia michelin lo recomiende. Esperemos que no se estropee por esto.

Tucked away in a quaint alley right in the centre of Vic, we enjoyed a lovely dining experience on a rustic barrel for a table. Inside the decor was fantastic but we wanted to enjoy the evening atmosphere of the neighbouring Plaça de Vic. Sergio greeted us with a friendly smile, a travelled humour and a couple of Basque Country lagers. We were told the octopus was soon coming off the frying pan so we went for that. Mol Be (very good ! Make sure to order some Pan amb Tomaquet, a Catalonian classic, with whatever meal you go for and sit back and enjoy P.s. beers, a main dish and a couple of sides (along with a tip! was shockingly affordable. For food and dining this lovely it felt like a steal. I would absolutely go back upon future trips to Vic and can only recommend.

We ate lunch here almost every day we were in Vic. The most delicious tapas all the favorites, bravas, tortilla, charcuterie, pan con tomate, salad, but done better than anywhere else. We loved exploring the vermut tradition, and the very lovely host Nuria shared some regional specialities as well.

It is a very authentic bar near the Plaza major. It looks like a tapas bar but there is serious food too. Not a big choice of dishes but what they serve are really good stuff. T-bone steak was very good. They also have different type of sea food in their menu and they even serve duck. They also have a fairly good choice of wine. They have eight or nine table so you need to make reservation beforehand. Nice place and worth trying if you are in Vic.