The At The Woodford Club - Fuld menu

10 oz. hand-cut aged Black Angus ribeye steak, served with a Cabernet demi-glace sauce, Parmesan-dusted roasted Yukon Gold potatoes steamed broccoli. Gluten-free upon request

House-smoked chicken wings with your choice of sauce or dry rub only. Gluten-free upon request

House-made tater tots stuffed with cheese bacon, served with sour cream red-eye ranch dip. A Woodford Club signature item

1/2 lb. black Angus patty, lettuce, tomato, onion, pickles and optional cheese (American, cheddar, Swiss, pepper jack or blue). Add bacon, beer cheese, fried green tomato or bacon jam for an additional charge. Includes your choice of house-made kettle chi

1/2 lb. Black Angus patty with bourbon BBQ sauce, Cheddar cheese, beef brisket, and onion straws. Includes your choice of house-made kettle chips or cole slaw. A Woodford Club signature item

Turkey breast, ham, bacon, Cheddar-jack cheese, hard-boiled egg and tomatoes. Gluten-free upon request

Salad Days Farm local mixed salad greens, cucumbers, tomatoes and herb croûtons. Chicken, salmon or steak may be added for an additional charge

7 oz. hand-cut steak, served with a Cabernet demi-glace, Parmesan-dusted roasted Yukon Gold potatoes Bistro Vegetable Medley of yellow squash, zucchini, red onions, bell peppers. Gluten-free upon request

Pan-seared with lemon, honey and fresh thyme, served with mashed potatoes grilled asparagus

Hand-breaded fried whole tenderloins served with fries, cole slaw your choice of dipping sauce. Choose a dipping sauce: Ranch Dipping Sauce, Honey Mustard Dipping Sauce, Italian Dipping Sauce, Blue Cheese Dipping Sauce, Red-Eye Dipping Sauce