Reserver
Tilbagemelding
Bidrage med feedbackWe attended a champagne brunch that was fun, elegant, great table of people, and our host, owner Bill, was informative and engaging. The food for each course was artfully and tastefully done and we encouraged Bill to add a few of the new items to the menu. We will be coming to all such events and make Polo a regular date night place.
We had a wonderful experience! Our server was on top of everything and the food was delicious!! My steak was cooked perfect. Our kids ordered the beef tips with the Bernaise sauce on the side. They loved the chocolate mousse served it a chocolate bowl. We will definitely go back!
Four of us dined at 'Polo Steak and Sea ' on June, 15, and to our delight, the service was back to the high standards that we expect to encounter at a fine dining restaurant. Our cocktails were well done, the wines were all at the correct temperature, and our meals were all well prepared and tasty.
Great drinks and the bourbon baked brie appetizer was outstanding. Had the 9oz filet which was cooked perfectly and absolutely delicious. The blue mushrooms and glazed carrots were perfect as well. Steven is very attentive and knowledgable, ask for him!
We enjoyed a lovely dinner Polo and Rochelle took great care of us! The salads were so fresh and the filet mignon, perfectly seared, yet tender inside! The savory blue mushrooms and Brussel sprouts with bacon were wonderful accompaniments to our meal and the chocolate Balloon filled with mousse and berries was a delectable finish! For pristine food, warm ambience, and stellar service, look no further than Polo Steak Sea!