Beliggenhedsadresse
Kort
Flere restauranter i nærheden af Taberna Portuguesa à Egriselles-venoy
4.8
Spisekort
Online bordbestilling
4.8
Spisekort
Online bordbestilling
By: Pourrain (tæt på Venoy), 10 Rue Grande, 89240 Pourrain, France, French Republic
"Very good... nothing to say. We're having fun. We'll be back."
4.5
Spisekort
4.5
Spisekort
By: Venoy, 2 RUE DES GRAVOTTES, 89290, Venoy, France
"If you take the long road from Norway by car, and find a place like this then it is worth the trip. Hospitality, food, rooms and surroundings were per..."
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: Venoy, 3 Place De La Mairie, 89290, Venoy, France
"Clean and welcoming place, prices in the medium"
4.6
Spisekort
Online bordbestilling
4.6
Spisekort
Online bordbestilling
By: Migennes (tæt på Venoy), 58 Rue Pierre Et Marie Curie, 89400, Migennes, France
"Bel accueil avec le smile même sans avoir réservée"
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: Auxerre (tæt på Venoy), 26 rue du 24 Aout | 26 Rue du 24 Aout, 89000, Auxerre, France
"Very good dish, gold glass a little expensive to my taste"
4.3
Spisekort
Online bordbestilling
4.3
Spisekort
Online bordbestilling
By: Auxerre (tæt på Venoy), 14 Place Charles Lepere, 89000, Auxerre, France
"The number is not assigned Impossible to order"
4.7
Spisekort
Online bordbestilling
4.7
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Online bordbestilling
By: Auxerre (tæt på Venoy), 45 rue de Paris, 89000, Auxerre, France
"Good small quality restaurant with clean price. I recommend"
4.6
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Online bordbestilling
4.6
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Online bordbestilling
By: Auxerre (tæt på Venoy), 56 bd Vauban, 89000 Auxerre, France
"We'll probably get back."
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: Chablis (tæt på Venoy), 18 Rue Des Moulins, 89800 Chablis, France, French Republic
"Tres good experience and discovery to try"
4.6
Spisekort
Online bordbestilling
4.6
Spisekort
Online bordbestilling
By: Auxerre (tæt på Venoy), 46 Rue Du Pont, 89000, Auxerre, France
"Excellent authentic and refined dinner"