Le Carre des Epicuriens

2 improvised out on a weekday. Bof. Nice welcome. Fresh dish, clean map. We ate well. No more. Nothing remarkable. It's classic. Service long, it was cold in the room. A little lost. We shortened and no dessert.

Evening of Valentine's Day unforgettable in the bad sense of the term worthy of a hidden camera arrived at 8 pm not yet served at 10:30 pm except flat aperitif already poured from 2 h on the counter. screaming in the kitchens!!! poor waitress making a nerve crisis in the room after 2:30 a.m. we leave the room followed by other customers under the insults of a person to flee

We thought we could spend a pleasant evening at a good table, but it was very far from being the case...impossible to be served despite a patient waiting of 2 hours .. after several departures from customers who found the service too long, a big argument to have taken place in the kitchens... we heard them screaming from the room... one of the waitresses to leave the service weeping, at the end of the discontentful comments of its patrons. So we ended up doing like all the guests and left the restaurant without having tasted a single dish... a restaurant to avoid if you want to spend a good evening with your half. I complain the poor waitresses who are on the front line in front of the customers and who do their job the best they can. And I don't congratulate the bosses for their disastrous management for an evening of Valentine's Day, they didn't even bother to come in person to apologize to the customers!!! so frankly pass your way, a resto to flee!!

What? When I see the pictures and other opinions, I think there must have been a hurricane since the last client passages... Long service as possible, 1 waitress 1 cuisto 1 Saturday night. The children: nuggets 1st price of very poor quality, archi cooked, unlike the fries that they were not back in the kitchen. Smoked salmon, again from the low-end, tasteless and a very pale rose. Would he also be the first prize?? It took a little bit of butter for toast... Carbonade: a typical dish whose sauce is normally creamy... Well, look for the sauce! It looked more like a carrot beef. The **** in the squirrel, idem, look for the sauce... Dessert: frozen chocolate marrow, up to the micro waves. Ice change requested, taken into account by the waitress, but not by the kitchen staff... So yes, for the price 167 € 4 adults 2 children, it was poor! It was my first passage, and also my last.

The lunch was good. The frame is sumptuous. Special mention for the service that was very fast between the entrance, the dish and the dessert. Very little waiting while we were about 50. I recommend this restaurant.