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Bidrage med feedbackWe even drive from Hagen to Dangast for just going to the customs house. We like the kitchen and the waiter is the hammer. Now, however, we only have the luck to eat there again in April .......we are especially looking forward to it and in time we make mouth propaganda for the old customs house and recommend it.
We come from Duisburg and have once again eaten in the old customs house.as always everything was excellent.The kitchen is very commendable. the waiter is the hammer as he glorifies the service, so just great.
We had ordered food a. H. here and were very satisfied. Price/performance very good!
It is a small restaurant with typical German/regional cuisine. In the summer months there is also an outside seat. . Typical for the restaurants on the North Sea are logically the fish dishes. Here we chose the mixed fish plate. There was a plate for 2 people with different fish, and there were roast potatoes. It tasted all delicious and was freshly prepared. The staff is attentive and offers a good service. Children are welcome. In the holiday season you should book a table.