Edelweiss - Vals

Lovely local food in a very authentic setting. Very good for vegetarians, I particularly enjoyed the Rösti and the Spätzli dishes there.

Vals is a small Swiss town, high atop a long twisting road out of Ilanz. Once in the square, public parking can be accessed behind the Hotel Gasthaus Edelweiss. The menu is varied Swiss, yet the pizzas are amazing. Go for the raclette pizza. Most certainly try to sit outside, with views of the mountains, the church and the square.

We stopped here in the evening for dinner the place looks dated on the inside, but the waitress was very welcoming. She spoke at least fluent German, Italian and English. We opted for the cheese fondue for two, which is served with bread. For an extra CHF 6 you can order extra's we opted for potatoes. We could have done without the potatoes, as the provided bread is actually enough. It's served with a short wait, and tasted good. Nothing special, but cozy and friendly. Happy to eat here again

We came here for dinner. We had deer with spätzli and schnitzel with fries. Both good and honestly priced. The waitress was really friendly and welcoming, she spoke German, Italian, French and English. We would come back

We dined here three times, once last year and twice this year. The place is simple but cozy. Service very nice, people friendly and smiley, which makes a big difference! Meat is local: . We had the lamb (excellent , the liver (fresh and very soft and tasty , the kapuns (local specialty truly exceptional! and the schnitzel! Wine was also excellent! Highly recommended for an authentic chalet Swiss experience!