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Bidrage med feedbackSmall restaurant, but very pleasant team, generous and excellent dishes. Recommended porcini fondue and the bell tower at the top!! Reservations strongly recommended. Good meal! Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Les Brochettes Agneau, Panacotta, Fondue Aux Cèpes
Always a pleasure to come and eat a fondue every year during our ski trip. Food: 5 Service: 5 Atmosphere: 5
Recommended dishes: Fondue, Fondue Aux Cèpes
Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5
Unacceptable, we had booked well in advance. When we arrived we were told that we had canceled even though we hadn't. He just didn't manage the reservation and on top of that he wasn't friendly at all. It sends us wandering. So we had to go somewhere else at 9 p.m. Food: 1 Service: 1 Atmosphere: 1
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