I Giardini Di Borghetto

I celebrated my birthday in this beautiful and at the same time simple and refined restaurant. From food to staff, I was very happy and I recommend it

We had dinner on Saturday night for the first time. after an initial surprise not very positive of the position we believed. the dishes served were well maintained and young waiters very good, educated and patient. beautiful and quiet the terrace they proposed. excellent quality and price ratio.

Lunch in two, he ordered spaghetti on the guitar with lacustre sardines, really good, baked chicken with vegetables, well cooked dish but for the goits to which I am accustomed, lack of spices or to be accompanied by some intingolo or sauce, the vegetables even if not seasoned (personal objectives) result of pleasure. Good desserts. sparkling white house wine really good.

Nice location. courteous and juvenile staff. we sat aperitif zone and I have to say I was comfortable and reserved. But actually, I was a little disappointed in the cutter. promo 18.5 in two but he was really poor and without the snack indicated. It is not a criticism indeed I complimented, it is an invitation to be more attentive to the customer. mine is not a criticism and as listed by you listed it seems a banquet and goh. In fact, if I had taken the photo as nowmai fan everyone could have ascertained that it was just a taste and even the mustard was in a micro jar that only with the tip of the knife could be taken. the price that no one puts in question. simply that if a customer asks for an aperitif proposed by you also as a promo. You expect an aperitif.

Atmosphere. we ate inside, but there is also the possibility to eat outside and on the terrace. restaurant very well maintained in detail. very friendly, attentive and prepared staff. tortelli made by the owner's mom absolutely to try. great price. highly recommended.