Bue D'oro - VALEGGIO SUL MINCIO

Don’t judge it from outside. Once you’re in this is an elegant and beautifully appointed restaurant. Great selection of grissini and bread as an appetiser. The pasta courses are the highlight. You can get a trio of tortelloni for €16 which we shared between two. The standout for me was the pumpkin and Amaretti which was beautifully sweet with the sage butter. The home Made pasta is velvety smooth and cooked to perfection. As good as I’ve had anywhere. We also had the black burger and tuna crusted in sesame seeds (very pink and almost sashimi raw in the middle. I liked but don’t order it if you don’t like pink fish). My kids also very much enjoyed their pasta especially the quail. Portion sizes are a bit large for smaller kids so if they’re little they’d be better to share one. Standouts by far though are the pasta courses. Highly recommended.

We went here for my husbands birthday. The food is really good and well presented. You do pay a premium for the food service but for a special occasion it it lovely and worth it. Staff are very friendly The ambiance is understated and elegant Menu is very good and lots of variety. Excellent wine list

We spent a wonderful evening in this restaurant in Valeggio that offers fantastic tortellini and other meals. What struck out was the kindness of the personnel and their professionality regarding the fact that our son needs gluten-free meals. Super clean kitchen shows the respect that they have for the produce and the guests.

We returned once again after the month of qlc, which you are excellent cured dishes and impeccable service, good wine card. We ate before we can photograph the dishes in the allego a couple. Sorry.

Of high quality, appetizer with fish tris (coppasanta, triglia and shrimp,) two first (taglie di truffle e robiola verde e tortelloni di shrimp,) seconds with grated branzino fillet or fillet of oil and rosemary meat (a butter of tenderness. ) as sweet exotic fruit with chocolate donut and pastry cream. correct price, presence of music. a note of merit to staff, cheerful, friendly and professional. Good.