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Bidrage med feedbackThe service was perfect for lunch. The food was not good, I ordered a rare Prime Rib and it medium well, the twice baked potato could use some work. Too bad I like the food here.
New administration, the menu change was an upgrade. Service was great, so was the Ribeye! Very recommended.
All right. I had the mushroom ravioli and the Alfredo sauce was not of scratches and easy really casual. Tested as if it were prefabricated. The waitress was great, but the food needs more work.
What I received was very good, but I didn't get what I ordered. Asked for the Mama Medium) Burger. Get the Griz-Gigantenburger, both in size and price. Enough for 2 meals. Would I go back? I would ask the waitress to repeat the order back to me.
Soooooo frustrated! New management is running radio adds that the restaurant can not live up to. We have been visiting since 2014 when they opened, and it has continued to slide downhill. The prices are about a third too high for the quality. When you can see the breading is overcooked before you taste it, change the frier oil, or at least segregate your fry cooker from your main dish. $12 for a half pound burger and fries keeps you looking for the rest of the order. Can I recommend a free car wash, or some other means to keep the prices fair? The menu has changed printers at least five times, but the theme is consistent, overpriced food items, with a lack of quality control. Good intentions were forgivable for the first few months, but it is time to get serious about delivering to the customer. Super sad, this town desperately needs a spot to go and sit down for dinner in a family environment.