The Crown Inn - Fuld menu

Choose from our selection of tea, coffee hot drinks. Ask about our full range

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance

Draught has a mid straw colour with a floral and appley aroma, especially of Russetts

A distinctive rich malty taste bursting with toffee character, fruity aroma and deliciously smooth

San Miguel is brewed using a special mashing process which gives the beer a fuller and slightly sweeter flavour. The unique recipe and San Miguel yeast then come together to deliver a refreshing, full bodied beer with a great taste

Swirling clouds tumble as the storm begins to calm

Carling has been Britain's best selling lager for more than three decades. It is brewed to have the perfect balance of sweetness bitterness ensuring it is as brilliantly refreshing from the first sip to the last

Rekorderlig on draught. Strawberry-Lime perfectly embodies a Swedish summer with the authentic flavour of freshly picked strawberries. It is perfect served cold, over ice with a fresh lime wedge and a sprig of mint. Other flavours available bottled

Pravha was created by the legendary brewers of Staropramen, who were inspired to create a lighter tasting pilsner. This meant it was born with a renowned status for high quality brewing, with the iconic flavour and gentle bitterness of a pilsner inspired

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An easy drinking, refreshing IPA with a hoppy taste, and aroma to give a clean dry finish

Spiced falafel burger of chickpeas, lentils, butternut squash, red pepper and black beans topped with soured cream. With mayonnaise on the bun

Fajita spiced chicken strips with peppers and red onion on a sizzling skillet, with flour tortillas, lettuce, grated cheese, soured cream and salsa

Three large breaded squid rings served with sweet chilli sauce and a wedge of lemon

Served with BBQ sauce or sweet chilli sauce

Served with lettuce and BBQ sauce

Roast Chicken is very versatile but pairs well with Pinot Noir or Sauvignon Blanc

Tortilla chips layered with mozzarella, Cheddar and nacho cheese sauce. Topped with tangy salsa, fiery jalapeños and soured cream. Add BBQ beef burnt ends for £1

Beef lasagne, topped with a bechamel sauce and finished with mature Cheddar cheese. Served with garlic ciabatta and a dressed mixed salad

A slow cooked lamb shoulder on the bone, served with creamy mashed potato, seasonal vegetables and gravy

Ask for today's choice. Served with baguette and butter. Vegan soup available, please ask your server

Smoked streaky bacon, mature Cheddar cheese and BBQ sauce

A thick-cut gammon steak served with gourmet chips, peas and two free range fried eggs. Swap your eggs for grilled pineapple? Just ask

Nacho cheese sauce and fiery jalapenos

Strips of chicken in a Louisiana-style coating served with BBQ sauce and a dressed salad garnish

Individual pie with chunks of prime British beef in a rich Ruddles Ale gravy, encased in shortcrust pastry. Served with gourmet chips or creamy mashed potato, seasonal vegetables and gravy

Tortilla chips layered with mozzarella, Cheddar and nacho cheese sauce. Topped with tangy salsa, fiery jalapenos and soured cream

Our American-style Mac Cheese, with authentic macaroni in a rich, velvety mature Cheddar cheese sauce. Served with garlic ciabatta and a dressed mixed salad. Add smoked streaky bacon for £0.99; Add sliced chicken breast for £2.49; Add BBQ beef burnt ends

A whole chicken breast topped with smoked streaky bacon, mature Cheddar cheese and BBQ sauce. Served with gourmet chips, house coleslaw, dressed salad garnish and onion rings

Slices of beef loaded into a giant Yorkshire pudding. Served with gourmet chips, peas, horseradish sauce and gravy

Our signature cod fillet, freshly hand-battered. Served with gourmet chips, peas or mushy peas and tartare sauce

Beef burger topped with mature Cheddar cheese and BBQ beef burnt ends, with burger sauce. Served with a jug of rich beef dripping gravy

Chicken breast with mature Cheddar cheese, smoked streaky bacon and mayonnaise on the bun

Served warm with vanilla flavoured ice cream

Vanilla cheesecake with limoncello coulis, served with vanilla flavoured ice cream and fresh raspberries

Vanilla flavoured ice cream layered with pieces of chocolate fudge cake, topped with cream and chocolate flavoured sauce

Vanilla sponge filled with pieces of jam roly poly and finished with a crumble topping. Served warm with custard or vanilla flavoured ice cream

Scampi* served with gourmet chips, peas or mushy peas and tartare sauce

Beef burger with burger sauce on the bun

Chicken breast in a creamy, medium spiced masala sauce. Served with naan bread, poppadom, rice and mango chutney

Served warm with custard or vanilla flavoured ice cream. Vegan option available, please ask your server

Slow cooked pork belly served with creamy mashed potato, seasonal vegetables and gravy

With mayonnasie on the bun

An oozing baked Camembert served with a caramelised red onion chutney and baguette for dipping

Pan-fried mushrooms served on garlic ciabatta topped with peppercorn sauce and crumbled Stilton

Mixed leaves, sliced cucumber, red onion, cherry tomatoes and French dressing. Topped with your choice of: Sliced chicken breast (under 250 kcals), Spiced falafel (vegan) (under 350 kcals), Salmon fillet for £1 extra (under 520 kcals)

Baked mini Camembert with marinated mixed olives, a selection of cured meats, baguette, a caramelised red onion chutney and a dressed salad garnish

Belgian chocolate brownie topped with caramel and chocolate. Served warm with vanilla flavoured ice cream

Garlic ciabatta, cheese topped nachos, onion rings, chicken wings and Louisiana-style crispy chicken strips. Served with BBQ sauce and mayonnaise

Grilled salmon fillet coated in sweet chilli sauce with peppers and red onion on a sizzling skillet. Served with rice, a dressed mixed salad and sweet chilli sauce

Linguine pasta with roasted peppers and roasted red onion in a sweet chilli sauce, topped with sliced chicken breast and fresh rocket. Served with garlic ciabatta

All our beef steaks are 28-day aged and seasoned to add extra flavour and served with a house salad (under 600 kcals)

British chicken thighs in a creamy white wine and mustard sauce topped with roasted woodland mushrooms, encased in hot water crust pastry with a puff pastry lid. Served with gourmet chips or creamy mashed potato, seasonal vegetables and gravy

Mildly spiced tomato curry served with yellow rice and poppadom (under 700 kcals)

Roasted mushrooms in a creamy peppercorn sauce made with Italian white wine, encased in short crust pastry. Served with gourmet chips or creamy mashed potato, seasonal vegetables and gravy

A thick-cut gammon steak served with gourmet chips, peas and two free range fried eggs. Swap your eggs for grilled pineapple? Just ask

Under 600 kcals

Beef burger with mature Cheddar cheese, smoked streaky bacon and burger sauce

Sliced chicken breast loaded into a giant Yorkshire pudding with sage and onion stuffing. Served with gourmet chips, peas and a jug of gravy

Spiced falafel with soured cream and lettuce

28-day aged rump steak, gammon steak, chicken breast and two pork sausages. Served with gourmet chips, peas, two free range fried eggs, grilled tomato and onion rings. Swap your eggs for grilled pineapple? Just ask

Roast Pork is great with Sauvignon Blanc or a toasty Chardonnay

Roast beef goes best with a dry Bordeaux or a shiraz or Rioja

Three scoops of vanilla flavoured ice cream served with chocolate flavoured sauce

Three pork sausages served with creamy mashed potato, peas, gravy and a caramelised red onion chutney. Served in a giant Yorkshire pudding for £0.99

Hand-battered cod goujons with tartare sauce and lettuce

Served with a caramelised red onion chutney and lettuce