Al Cipriani - TRENTO

The restaurant is located exactly below the hotel where we were staying, so very comfortable. Traditional dishes, genuine and made with love by Mauro the owner, an exquisite and helpful person. We ate two first, two seconds, two contours, half red and water, total in two people € 50. Excellent price quality ratio!

Staying with the family at the garni, I came to dinner with the family. We ate excellent caneders and melted cheese with exceptional polenta, accompanied by good wine. Children have eaten burgers and chicken breasts with chips, all great and in great quantity. Prices below average and very nice and helpful owner. Super recommended

Very good and genuine food, the wine is produced by them and without sulphites. He's trying to make us eat well. Satisfactory quantity and low prices. We arrived here by chance and the owner was of extreme kindness and hospitality. An unforgettable person

Place and place for me linked to youth. Always rustic cuisine typical Trentino. If you do not want to stay at the table too many recommended hours. The walk after lunch is obligatory. The interiors are all restored almost new in the style of the Trentino mountain. The staff is friendly and not intrusive. It does not reach the numbers or excellence of the kitchen once but a plausion to the management that with passion manages to keep open and working that in Sella on the road of the Dosso once was an obligatory stop.

Excellent family-run restaurant. Typical dishes of Trentino season very good. Great location; immersed in the green a few steps from saddle art.