Il Vecchio Mulino - TREBISACCE

I went with my family to the Old Mill in two different nights. In the first one he ate with fish while in the second one he opted for pizza. The menu based on fish was very good and met our expectations also regarding the price. The pizza is to be reviewed. To report a certain difficulty to pay with credit card

Great service, very kind waiters. Fresh and light fish dishes, tasty pizzas. Quiet place, surrounded by greenery and with sea view.

I can't find words to express my great disappointment at lunch today. Eat bad, dirt dishes, insipid service and long wait to be able to pay the bill.

The structure has a discreet unusual potential, apart from the two buckets of dirty water, accompanied by mop, placed on the sides of the bathroom door as two imposing columns. I'm flying over the bathroom. I continue to fly over the little dress of the waiter, to focus on the absolute absence of anti-covid norms: mask and social space were a distant memory. Let's move now to what has marked me particularly... the CIBO... miserable... or better... invisible and unavoidable. I hope that they will meet because local so they do not represent our beautiful Calabria.

We arrive at 23 on a Saturday in August, but when we arrive, two waiters don't deserve a nod. We decide to contact the first one we found. We were led to a table still full of leftovers, telling us that it would have blown. After about half an hour of waiting we call the attention of a person who wandered between the tables with make of maize, asking him when the table would be ready, here comes one and shoot and reappear without sanifying anything. Be patient! Tired for the late hour, we decide for a fast pizza, waiting for two portions of chips. The pizzas to choose are really few and at my request if they made other types of pizza, the waiter with indispettite air reports that they only make GOURMET pizzas. After a while a waitress comes with only one pizza, and at the request of where the fries ordered for the wait of the pizzas, the girl coming down from the clouds reports that they had no more. Sorry, but why didn't you tell us before we got anything else? The GOURMET pizzas come, which I can assure you were not even up to those I did during the look down, but we couldn't eat them because we didn't have the cutlery, then we ask for the bill going there. On the way home, now unfortunately far from the local we realize that the professionals while not bringing the chips, if they are charged € 3,50 per plate. Better management, I won't be back!