Le Grenier De Pépé - Toulouse

One of the best times in Toulouse since we arrived. Welcome. Chef with very clean humor for him. Very good meat, very good wine. Nothing to say except that we will return with the greatest pleasures. Thank you.

A nice restaurant, decoration in ecomusic style or family home is original. The playlist is also very pleasant and remains a volume of discrete questions, it's good. For the rest, it's crêpes, as soon as we put cheese, charcuterie or potatoes or the three at the same time, hard to miss! We'll probably come back to taste fondues.

A warm welcome. Pepé is in the kitchen From fondues to the top, a very Vintage decor that makes the charm of this restaurant, one feels like home. Address tested absolutely and retained. Bisou pépé et memé Signé vodka

First meal on the terrace after confinement and it was an excellent choice. Savoyard fondue served at noon (22 euros with sunburned potatoes and a handicrafted and handmade cutlery), egg cake, bacon and emmental at 11 euros, copier and tasty. The welcome is warm, the decor as well. It's a very good place to remember and recommend.

A warm atmosphere with an exceptional place. The decoration is perfect for a vintage look. The meal was excellent: savoyard fondue with charcuterie