Chez Fifi - Toulouse

One of the best restaurants and dining experiences here in Toulouse, make sure you come here! The restaurant is run by a lovely couple who speak French,

So run at fifi, for the reception, the products, (the lomo and chorizo of the aperio),.! the wines very typed sun, but especially for the excellence of preparations, broths, sauces, cooking. On that day, in the unbeatable formula at 24€, so delicate friand of fresh sardines, tomatoes and pesto, fillet of eglefin to the cooking and jubilatory broth, mâtiné de son rice wild to almost sensual consistency, and to the green curry magnified with a malabar pepper that makes it simply happy. remains the more anticipated strawberry pie but with more than honourable quality of its fine and quasi-craquant paste. one comes out enchanted, and one will surely return, despite a room maybe a little dark, so the welcome is pleasantly smiling.

An elegant and varied kitchen. The room is not very large but well optimized. Very nice service. Have a redo!

We found this on a Michelin site with a nice review when looking for a restaurant open on pentecost. It turned out it wasn't open and that I made a reservation for the wrong night. So, we decided let's go here for the night I did make a reservation. We had the menu which was a good price and the food was delicious, simple, but very well made and completely refreshing. The dining room was small but comfortable and the service excellent. I arrived on time, but the remainder of the party was about `5 min late because of getting lost looking for parking. They had no problem with this despite having a table for 4. My experience in Toulouse over the years was that you couldn't get really good food (despite having eaten at some of the Michelin starred places in town). Here I was pleasantly surprised. I think my friends that joined us may have gone back a second night.

A little while ago, I hadn't been at fifi's, and a first night. Would you like to eat? You will not be disappointed! the menu composed of two entries, a dish, a dessert was simply delicious (special lion to the asparagus gaspacho, but also to the caramelized onion pigeon, also to the vanilla ice dessert with cherries and coulis and chips spicy bread. short no special mention in fact, everything was very good).! Welcome and service to the top. Thank you very much to the whole team, I will not wait so long to come back.