Kowloon - Toronto

While this place is not the Shang RI la, it has some of the best dim sum in Toronto.Having the Haag GAU and the Curry squids is great dim sum with the best dish being the Singapore rice noodles with extra curry.Of course enjoy a cold Sing Tao and know you won't be ripped off like many of the over priced places in Toronto. We will be back to our special Dim Sum Club.

I was with a group of like minded foodies to enjoy a 11 course lunar feast. It had been a while since I enjoyed Chinese food. This did not fail. Everything from the salt and pepper chicken, lobster, noodles and rice, all incredibly fresh and tasty. I look forward to returning and having that excellant saucy pork and seafood basket again.

All of the food was delicious. Highly recommend the dumplings and the spring rolls. The sizzling beef with black bean sauce is one of the tastiest that I've had.The service was great, don't forget to ask the server about his advice regarding the stock market.

Sunday Dim Sum at the Kowloon Restaurant is a great way to start your day. They have been in business for 50 years (at least thats what they told me) and as such they know what they are doing and how to please their customers. Service is friendly and efficient. Food is delicious.

My faves from this restaurant are Lobster in Ginger and Green Onions, Cantonese Chow Mein, and Singapore Noodles. If you are eating in have deep Spicy Salty Squid. Great lunch specials I liked Spicy Tofu on Rice for $9. Dim Sum is cooked to order.