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I was fortunate enough to be able to attend a special event at Cafe Boulud on Oct 27, where Daniel Boulud was joined by executive chefs from various other
This is a sister restaurant from NYC cafe bouloud which I regularly go to _Pros : location is great Ambiance is ok .
Cafe Boulud is located in the Four Seasons Hotel in YorkvilleI loved the stylish vintage atmosphere of the restaurant.
Great reputation for food and service. I had the leg of lamb and my wife had the rotisserie chicken. The only difference between my wife's home cooked chicken a...
Læs mereTook my partner to Cafe Boulud for a surprise birthday dinner. The food was really good and the service top notch. Courtney took very good care of us and made o...
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Læs mereIt's ok for a hotel stop over but on a pricey side. Recommend roasted chicken for 2 at 98.00 and skip the tartare as it was tasteless. Not a place that I will f...
Læs mereHard to believe this flagship gem is only a 4 out of 5. We had a 5 star experience. Was it expensive? Yes, but was it awesome? Hard yes. Service was impeccable,...
Læs mereCafe Boulud’s dinner was delicious and the ambiance was so nice. Service was good as well. For starter we had the lobster bagna cauda which was amazing. I belie...
Læs mereMy partner, his sister and I went here for lunch. The restaurant was located in The Four Seasons Hotel. The ambience was pleasant and the service was great. The...
Læs mereService was great. I appreciated how nice the waiters were. I ordered the eggs benedict and it was a six out of 10. Hollandaise sauce needed more salt, the ham...
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Læs mereHaving never tried the brunch at Café Boulud, I remedied that on a blustery March afternoon. After a brisk walk, the warm welcome and familiar ambience were res...
Læs mereService was outstanding and the ambience was wonderful. A great place to go for a special occasion. From the dishes we ordered, we loved the salads, the dessert...
Læs mereI enjoy having dinner at Boulud's Toronto restaurant whenever I visit. This time was no exception to my experience. I opted for the well curated tasting menu, a...
Læs mereWe were early for our reservation and were still seated right away. Shea provided excellent attentive service. The pheasant en croute was a little disappointing...
Læs mereCame here for the Sunday brunch set at noon on Sunday. The set menu was okay, but the service was not good. The restaurant was full and there were obviously not...
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