Tilbagemelding
Bidrage med feedbackTuttogelato has been a permanent fixture since I was little. Stefano is a craftsman, the ice cream wizard: here you will find a vast choice of traditional flavors or those that vary according to the seasons, excellent ice cream cakes. Excellent quality raw materials, old-fashioned courtesy, kindness, very clean place. Prices more than correct. Thank you!
Ice cream and pastry shop that prepares ice cream, milkshakes, cakes, bignole and Sicilian desserts. There are around thirty ice cream flavors to choose from, of which around half are dairy-free. Classic flavors are prepared throughout the year and other seasonal ones: among the most particular, dark chocolate from Ecuador, black carbon vegan, apple pie and date cream. There is a bench where you can sit and rest.
I have known the TUTTOGELATO ice cream shop for several years, the kindness and professionalism of the owner are unparalleled. The world is full of ice cream parlors, but the quality of its raw materials guarantees the delicacy of its ice cream. Not just cleanliness, but hygiene both in the customer access room and in the laboratory where everyone can see. A man with values that are anything but obvious, I have seen with my own eyes, offering ice cream cones to people with various types of difficulties, you are a fantastic person. Thank you for everything you do for your customers but especially for the children who love your ice cream very much. Tuttogelato
Wide choice of goi. Good ice cream. friendly and helpful staff. The janduiotto deserves a mention. can also be found cakes and semifreddi
I know the ice cream shop all frozen for several years, the kindness and professionalism of the owner do not have the same. of ice cream is full the world, but the quality of its raw materials, guarantee the delicacy of its ice cream. not only cleanliness, but hygiene both in the room access to customers, and in the laboratory for everyone. man with all but discounted values, I saw with my eyes, offer ice cream cones to people with different difficulties. thanks for everything you do for your customers, but especially for children who love your ice cream a lot. Stop!