Hobgoblin Roppongi - Tokyo

You have the option to order individual plates, but if you're hungry, the all-you-can-eat option is a great choice. The prices are mid to upper tier, ranging from 8000-10000 per person for unlimited food. The quality of the meat is excellent and consistently good. The restaurant has a very traditional atmosphere and the service is great. I particularly enjoyed the doorbells on the table for getting assistance when needed.

The restaurant was definitely worth it. Despite having a reservation, we didn't need one when we went in the late afternoon. The service was excellent, with attentive and helpful staff. We ordered the premium Japanese beef sirloin sukiyaki, which was expensive but all-you-can-eat. The yaki onigiri and scallop topped with sea urchin were delicious. The restaurant also offers shabu-shabu, making it worth a visit.

Had the seafood and meat all-you-can-eat. Staff was super helpful and very quick in refilling all items. However, I must note that there is a 10% service charge added to the bill which is stated in the menu.

Very nice place with excellent quality of 'wagyu '. we often go with 4 people and request a table which has 2 heats so that we can have both Sukiyaki and Shabushabu at same time with some extra cost.

Highly recommend if you like to try shabu shabu with premium beef. Japanese staff could speak simple English and were dressed in kimono. We had the eat all you can beef menu. The staff were attentive and would serve a new beef platter when you have finished the current platter. The vegetables were also served repeatedly. As the beef were fatty, the soup would be covered in a thick layer of oil. Do enjoy a cup of hot tea when you have finished the meal to help clear the oil from your stomach.