Madhura - Thun

I had no chance to try the new pop-up restaurant that only opens two days the week. but I doubt that it can offer the same selection and quality of the meals that the former full-blown restaurant did.

I haven't yet had a chance to try the new pop-up restaurant which only opens two days a week. But I highly doubt it can offer the same range and quality of meals that the earlier full blown restaurant did.

Every time i visit Thun, I try to eat here for either lunch or dinner. Made with so much love, the food is veg and vegan and although it 's Indian, it is Ayurvedic which means that it is not killer spicy hot, and not typical Indian food. Just ultra-pranalicious! There are usually about 7 different dishes to choose from plus a couple different desserts. Also their Chai is amazing (if vegan you can have it without milk). Nice atmosphere in a light-filled, natural room overlooking the main street of the old town. The owner also gives ayurvedic cooking classes.

I had no chance to try the new pop-up restaurant that only opens two days a week. But I doubt that it can offer the same offer and quality of meals that the former full-blow restaurant did.

Every time I do Thun, I try to eat here. Made with so much love, the food is veg and vegan and although it is Indian, it is Ayurvedic, which means that it does not killer spicy hot, and not typical Indian food. Just ultra-practical! There are usually about 7 different dishes to choose from plus a few different desserts. Her chai is also amazing (if vegan you can have it without milk). Beautiful atmosphere in a bright, natural room overlooking the main street of the old town. The owner also gives Ayurvedic cooking classes.