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Tilbagemelding
Bidrage med feedbackIn town for work. First night with colleagues. Casual clean setting . Friendly staff. Menu surprisingly offered a wide range of dishes. The five of us all ordered something else. All meals came in good time. large portions and all big ones. Prices are reasonable. Although not much dune in (Mon night) the kitchen was busy with preparers. as happy to return
I'm sorry to say that like it's such an outdated term, but the Scotch stuff I had here was really one of the best steaks I ever had. Gently, tastefully and perfectly cooked. Very good.
With everything that does not happen to this Corona virus, they only offer takeaways. You need to ask is the good reason to fall your standards? Should not be as they still calculate the same prices that are certainly up there. Three times in the last few weeks, I've got a sample. Stir to beef first. cut, but edible. The next time it was nasi goreng..honestly it must have been prepared earlier, was certainly not fresh, bit like the ole leftovers reheated. Last night I was brave and ordered t bone steak. The menu claimed that it was a cross-section of Sirloin and Tenderloin Steak, juicy and tasty. Unfortunately it fell so short of this description...was very common meat and in society with the dried lumpy mash later or and lifeless greens it was a gross waste of money. Add insult that they sent out and accused me for two t bone meal, and I ordered only one... it was returned and I will be back to the refund. Seriously... the girl who takes the orders must improve her understanding of the English language as you do not do the position justice. I'm sorry. But your standards have beaten up.
Just 500m from our Caravan Park, we felt a little restless at first, as everything was a little dark and not terrible much continued: but we were a little early at 5:30 and it seemed to come to life...at 6pm approached when the kitchen is open. It is a pleasant place and all staff are very friendly. Gluten-free articles were not identified on the menu, but I was good after a discussion with the cook, Noor. I had grilled Barramundi, Maische and Salat were excellent. My wife had the bihoon, based on the origin of the cook, means a good knowledge of the plate, and it was good.
Went last weekend for the buffet and the food was really good and tastey. The staff are very friendly and the place are good for kids as well