Le Sanglier - TARZANA

One of the few places that offer ducks. under the pre-owned, very good. under the current possession, a sweat. nothing but overpriced bone and skin.

Le sanglier is a wonderful place to dinate. we have often eaten in this restaurant. that was the first time we had eaten in le sanglier on Friday night. we found that the males are much more lively and louder than in other nights like Wednesday or Thursday. for a quieter meal, the moats in these nights want to enjoy a meal. eating is always great. the full bar served many cocktails and le sanglier is a perfect place for a special occasion.

We went to our jubilee and as usual was the service that was eating and the ambiente excellent. our only regret is that the restaurant is open only four days in the week. a last note: this is a fine restaurant. Come on, get dressed!

Le sanglier consistently offers a good meal and very pleasant evening. the menu and ambiente are right for a French restaurant. one of my favorite dishes everywhere is her scampi in tarragon butter. it's just delicious. sometimes I want to try something else, but it's just so good that I can't deviate from it. husband had lobster bisque and it was full of good pieces by lobster. we had both dory grenobloise, which we both enjoyed and an excellent tart terrain. the host always makes them welcome. a very pleasant experience.

Great food and service. Owner was very friendly and we enjoyed the pretty, intimate atmosphere. Will return!