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Bidrage med feedbackThe vegan options are unfortunately not clearly labeled but when I asked for it the waitress got really excited and explained everything to us and also said that they can also veganize most of the non-vegan dishes. We got our food pretty quickly after ordering and it was really good too.
The vegan options are unfortunately not clearly marked, but if I asked for it, the waitress was really excited and explains everything to us and also said that they also veganize most non-vegan dishes. we got our food pretty fast after ordering and it was also really good.
The menu should labelled properly which dishes are vegan or vegan-option available. Sometimes I find it difficult to simply rely on staffs recommendation/explanation on the dishes... In addition, the message has to be passed to kitchen correctly. In conclusion, I'd opt a fully vegan restaurant instead unless vegan dishes are properly labelled.
Reasonable prices and a fair selection of vegetarian and vegan food, which is mostly Indian, with the exception of a few dishes one of which was falafel with hummus pitta bread. First off, if someone asked me to recommend a restaurant with authentic Indian cuisine, I couldn't honesty suggest this place not that the food is bad at all, but it was a bit too generic in terms of taste and not really that authentic if I'm honest. Having said that, the food was for the most part freshly made and quite delicious, so no real complaints there. I suspect the salsa was out of a jar but nonetheless it was tasty enough. The negative sides were unfortunately quite apparent it took a while to place an order, even though the waitresses at points weren't particularly busy. Then once the order was placed it was another 35 minutes before the dishes arrived. That's longer than I'd expect in the UK, so in Taiwan where they're used to getting their food within minutes, that is too long to wait. Service was pleasant enough, but one waitress seemed more preoccupied with choosing which MP3s to play from her phone via the restaurant speakers than taking care of tables. The songs she played were pretty awful unfortunately. Overall it wasn't a massively great visit, but the food was nice even if it wasn't outstanding. I'd suggest dropping the waitress (wannabe DJ) and adding an extra chef. Then things could really be outstanding.
We tried 3 samples of curry and a spinach/cottage cheese grilled cheese, pretty interesting flavors! I'd go back to try what else they have. Note that the current map pin happy cow shows across from Technology Building is not correct. The address listed is correct, the pin location is wrong. I emailed happy cow about it a week or so ago but it hasn't been updated yet. The actual location is about a block from Sababa.