Tilbagemelding
Bidrage med feedbackNot everyone may be a fan of stinky tofu, but if you are, don't miss out on this place. I took the 30* bus on a weekday to visit with a vegan friend in Taipei, and it was highly recommended. The restaurant is open in the afternoon when most vegetarian/vegan restaurants are closed, which worked out well for me since I arrived at 3 o'clock. I was the only other customer there, as another person came by to pick up a delivery order. To make the trip worthwhile, I tried both the signature stinky tofu soup (a small order with three pieces) and the fried stinky tofu. Both dishes were excellent, but the fried version was particularly outstanding - it was like a work of art. The tofu was cut into thick triangles and fried perfectly crispy on the outside while still maintaining a tender inside. It was served with sweet pickled cauliflower and sesame paste, which paired very well. I also ordered the Kinmen vermicelli and an extra side of cauliflower (similar to Taiwanese kimchi). For seasoning, they offer sesame ginger paste and super-spicy chili paste from a self-service area, along with hot tea. They also have soy sauce and black vinegar available. If you enjoy the food, you can purchase packaged versions to take home and heat up. In addition to stinky tofu dishes, there are other tasty options on the menu. I would recommend trying them out if stinky tofu is not your thing. I also suggest pairing the meal with a visit to nearby attractions like the Taipei Fine Arts Museum and Gaomei Wetlands.
For those who enjoy stinky tofu, this restaurant is a must-visit. I made the trip based on a recommendation from a vegan friend in Taipei and was not disappointed. The restaurant is open in the afternoon, making it a convenient option when other veg*n restaurants are closed. I tried both the signature stinking spices tofu soup and the fried stinky tofu, both of which were excellent. The fried tofu was particularly exceptional, with a perfect balance of crispiness and tenderness. The accompanying cabbage and sesame paste complemented the dish well. In addition to tofu dishes, the menu also includes items like Kinmen vermicelli and Taiwanese kimchi. The restaurant offers various spicy condiments for added flavor. Overall, I highly recommend trying this restaurant, whether you are a fan of stinky tofu or not. Additionally, it is conveniently located near popular tourist attractions like the Tai Seachungport Art Center and Gaomei Wetlands.
For those who enjoy stinky tofu, this restaurant is a must-visit. I took a trip there on a weekday using one of the 30* buses after a vegan friend in Taipei highly recommended it. They are open in the afternoon when most vegetarian restaurants are closed, making it convenient for me as I arrived around 3pm. I tried their signature numbing spice stinky tofu soup, which came in a small order with three pieces, as well as the fried stinky tofu. Both dishes were excellent, but the fried tofu was especially outstanding, cooked to perfection with a crispy exterior and a tender interior. I also had the Kinmen vermicelli and Taiwanese kimchi as sides, along with their sesame ginger paste and super-spicy chili paste for extra flavor. The restaurant also offers packaged versions of their dishes to take home. If stinky tofu is not your cup of tea, they have other delicious items on the menu worth trying. I recommend pairing your meal with a visit to nearby attractions like the Taichung Seaport Art Center and Gaomei Wetlands.