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Bidrage med feedbackOur experience at the bar for a cocktail was very pleasant. The dining room staff were polite and professional, and the food was very good. Unfortunately a table with three young children was seated right next to our table. Although certainly not the fault of the restaurant, this party should have been seated in another area further from other guests. One of the children acted (and shouted) as though he was at a Chucky Cheese birthday party the whole time we were there.
Quality of food for the Priced fixed menu midweek which is $69 per person is definitely subpar. Service just adequate from the valet to the waiter ancillary staff. Won't be rushing back there...not for how pricey it is.
The food was absolutely delicious. The Short Rib Wellington was insanely delicious. The ambiance was beautiful and the wait staff was top notch. Best service we've had in a long time.
Our servers, Marty and Jason, were excellent. Super attentive and a pleasure.to have help us. I will definitely ask for them the next time we go. Cliff the general manager also was very nice. He was overseeing everything that was going on. Checking on tables and thanking us for coming. The food was outstanding...prepared exactly how we asked for it. This wasn't our 1st time and definitely won't be our last time going to Rare 650!!!
I feel the marinated squirt steak tasted completely different when one person ordered it from the pre fixe menu I have been coming to Rare for over 15 years This particular time Spending over $700 I didn't feel Like the food quality was up to par.