Master Chef Chinese Fusion - Fuld menu

4 pieces.

Spicy.

Tuna, salmon, yellowtail, avocado, tobiko, sushi rice.

Spicy.

Spicy.

3 pieces.

2 pieces.

6 pieces.

3 pieces.

Avocado, mango, mixed green, cucumber.

4 pieces.

2 pieces.

4 pieces.

6 pieces.

6 pieces.

6 pieces.

Kani, cucumber, caviar.

5 pieces.

8 pieces.

4 pieces.

Tortilla topped avocado, tobiko, eel sauce, wasabi sauce, and spicy sauce.

3 pieces.

Grilled salmon wrapped in mango, cucumber and crab sticks, mango salsa.

Spicy.

Spicy.

Spicy

Spicy.

spicy

6 pieces.

4 pieces.

Spicy.

2 pieces.

Spicy.

Spicy pork broth, topped with marinated pork, fish cake, bean sprouts, baby corn, egg, shiitake mushroom, bamboo shoots, seaweed and scallion.

6 pieces.

Spicy.

4 pieces.

4 pieces.

Golden soup with shrimp tempura (4 pieces), fresh cake bean sprouts, egg, shiitake mushroom, seaweed, baby corn, bamboo and scallion.

Pork broth with maninated pork, fish cake, bamboo, baby corn, egg, bean sprouts, seaweed, shiitake mushroom and scallion.

Golden soup with shrimp, crab sticks, scallops, shiitake mushroom, bamboo, fish cake, baby corn seaweed, egg, bean sprouts and scallion.

2 pieces.

3 pieces.