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Bidrage med feedbackLovely ambience and good service. We attended the Bottomless Bellinis which was really lovely, but there seemed to be a lot of items which contained bread.
Great environment but pushed to leave before the 11pm finish time as we were the last ones there.
Venue/experience not anywhere as good as it has been in the past. NYE event at this venue was empty,not all tables full. Food was average,the arancini was pedestrian at best. Food came out far too quick. Steak no where near what it was, was a french style steak, clean and charred, this a mess of sauce that masked any flavour of meat. Didnt eat any of the sides or dessert. Service by attentive person was good. Staff were not busy though.
The Champagne Room was amazing! Service was fantastic and our girls Bellini brunch was a lot of fun!
Hi, I actually changed my booking to the Winery. Overall it was good but the service was shocking. Several times we had to go inside to get one of the waiters, who seemed to be few and far between. We had to hunt down a dessert menu ourselves shouldn 't waiters be trying to push desserts?! It felt like no one cared about us. Was it because of our New Zealand accents? Also, my friend asked for HP sauce . The waitress scrunched up her face and said I have no idea what that is. Awkward.