Tilbagemelding
Bidrage med feedbackThe noon atmosphere was quiet and beautiful. Not a lot of people early, but fills up later at 1 o'clock. It was too cold for us. If it were warmer, we would have stayed and maybe Dessert. But the food was delicious. Staff polite and friendly. Play Mixed music. I wish it was just in Italian, but at least it wasn't too loud. We want to go back to dinner and see if it's different. Really want to give this place 5 stars, but it is a bit down and had only one server. Let's see if it's better.
This is a hidden gem. It could easily be an upscale restaurant without the price tag for it. The food was good and the staff was very nice. The manager fell on our table and spoke to us a little. Use the egg yolk for a free glass of wine. Sundays are also happy hour all day.
Great Italian food. Had spaghetti with meatballs and sausage, the Missus had chicken parmigiana, we shared some caprese. Everything was excellent. It's a bit of a ride for us personally, but I'll recommend it to anyone who lives in or near Sugar Land, and if we're back in the area, we'll definitely dine there again.
This place obviously has a very dedicated clientele. The restaurant was almost full when we arrived. And it was very hard to get a parking lot. And when I got the food, I understood why. I had the seafood pasta, with angel hair pasta. Very good. The seafood is not overcooked or flavoured. Really enjoyed the food. the decor is dated, but no one seems to come there for the decor. It is the food and the really great friendly service.
Fantastic restaurant. We ordered take-out and were very happy with it. The veal parm was the best I've ever had, and my wife got the ravioli Andrea, which she liked. The Caesar salad was crisp and fresh. This was our first trip here, but it won't be the last.