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Bidrage med feedbackAn evening well entached by the attitude of the waiter who arrives at 22:15 inviting us to leave because he has to close the restaurant. He came 30 minutes earlier to table the note without us asking. He tells us, the chef leaves at 10:00 and waiters 10 minutes later! I'm already 5 minutes late!! So we had to leave the restaurant on the field without any gene from it! It's just unacceptable when you're a restaurateur and you can imagine receiving guests at night. Mr. Owner, I hope you will see your concept again. Result : we will never return again because we do not come to the restaurant as in a canteen !! Too bad because the dishes were good. What a disappointment to behave like this with customers!
The owners of this restaurant whose previous owner ended its activities at the end of December 2021 are not at all up to the level. The room manager has no business, nice but not professional. 20 minute hold while the room is 3/4 empty. Valentine's card/menu with appetizers/cocktails and mouth lovers without any finesse. Entries and dishes of the same acabit to the limit of the good pas. Maps of very poor wines with a lot of lack. White wine served at room temperature etc. etc. And don't forget digestion more than hard! To banish! Too bad: when a real restaurant in Sucy!!
We went with family, and we enjoyed it. We recommend the beef rating which is excellent, but also the foie gras duo. Of course, the service is a little amateur and the decor is untreated, but it is secondary. A good address.
Home and service are friendly. The dish is well topped, well presented and good. We'll go back.
Young team and not very comfortable with them, but why not because they work. And then we have to start! But stop making noise by poking and laughing. Excellent Duo of foie gras, well presented and well accommodated by a fruit purée and some pomegranate seeds. A rib of beef too thin, which does not look very fresh and dips in its industrial sauce. A cute net with pieces of salmon... very original but pleasant. The greedy coffee: insipid panacota and pastry cream, also burnt cream, a good cabbage with an aniseed ice cream? , a not very melting chocolate melt. Anyway, industrial.