Spice Season - Fuld menu

Classic chicken dumplings cooked until golden, ready to dip into our tangy soy vinaigrette sauce

Pomegranate or lemonade

Coconut broth with chicken, galangal, mushrooms, onions and lime juice

Tender beef stir fried with fresh basil leaves, green beans, onion, bell peppers and jalapeno

Chicken, onions, carrots, cauliflowers, potatoes, and mixed spices cooked with coconut milk

Flat noodle, beef, kale, egg, cauliflower, broccoli, carrots, stir fried in our sweet sauce

Homemade vegetable broth with bok choy, broccoli, kale, cauliflower, white onion, green onion and cilantro

Tom Yum spice, chicken, tomatoes, mushroom, onion and cilantro

Chicken, eggplants, bell pepper, green beans, basil, and mixed spices cooked with coconut milk

Beef, broccoli, and carrots stir fried in garlic sauce

Everyone's favorite noodle dish: rice noodle, chicken, eggs, bean curd, sweet radish, bean sprouts, roasted peanuts

Raw papaya, cherry tomatoes, green bean, carrots, roasted peanuts, served with sweet lime dressing

Fried rice with chicken, onion, eggs, peas, carrots, tomatoes, and green onion

Beef, bok choy, pineapple, egg, onion, tomatoes, raisins, seasoned with turmeric spices, drizzled with caramelized tamarind almonds, walnuts, and pecans

Chicken, fresh basil leaves, bell peppers, onion, jalapeno, green beans

Coke, Diet Coke, Sprite

Organic tofu, kale, broccoli, peas, carrots, onions, scallions, mushroom, and tomatoes

Rice paper wrapped around organic vegetables with a hint of spice blends served with sweet dipping sauce

Fried organic tofu served with in-house sweet tamarind sauce

Eggs with golden yolk cooked to perfection covered with our special caramelized sauce

Quesadilla with mozzarella cheese and chicken marinated in Satay style turmeric sauce served with peanut sauce

Hearty spice-blend soup made from chicken, basil, lemongrass, onion, lime, and dried chilis

Organic spring mix, avocado, kale, spinach, cherry tomatoes, wild berries drizzled with caramelized almonds, walnuts and pecans, served with mixed berries vinaigrette dressing

Grilled seasoned beef, Romaine lettuce, organic garden salad, cherry tomatoes and jicama, served with tangy chilli dressing

Seasoned grilled chicken, kale, topped with crispy kaffir lime leaf bread, served with house Caesar Dill dressing

Spaghetti, chicken, bell peppers, cooked in special alfredo basil sauce

Chicken and mixed grains stir fried with kale, broccoli, carrots, onions, chili paste, kaffir lime leaves, Spice Season's stir fry sauce

Beef, onions, carrots, potatoes, slowly cooked in apple tamarind curry reduction

Chicken, onions, carrots, cauliflowers, potatoes, and mixed spices cooked with coconut milk

Grass-fed chargrilled beef seasoned with our special blend of Spice Season's spices served with our signature tamarind sauce

Sautéed vegetables served on golden crispy organic tofu topped with Asian peanut sauce

Simplicity at its finest: sautéed seasoned organic tofu, mushroom and vegetables using our special mushroom sauce

Sautéed tender chicken with garlic, and black pepper served on a medley of steamed vegetables

Chicken, tomatoes, bell peppers, pineapple, zucchini, and basil leaves cooked with coconut milk

Wild caught grilled salmon, topped with herbal coconut cream and bell peppers, served with garlic spinach and mushrooms

Grilled chicken marinated using a medley of herbs served with in-house special sweet sauce

Fried spring rolls with glass noodle, cabbage, carrots, and cloud ear mushroom served with sweet and sour sauce

Organic tofu, eggplant, white onion, bell peppers, and basil

Flat noodle, chicken, eggs, green onion, bean sprouts, roasted peanuts, Sri-Racha sauce

Steamed edamame beans served with Himalayan salt