Vito's Italian Since 1984 - St. Johns

We went with a big party after an event and everything was handled perfectly! Francesca was delighted to meet our needs. We started with appetizers and I highly recommend the shrimps Bada Bing (not expect something like bone fish that is fried... this is light and full of amazing aromas with artichokes hearts, a rich olive oil, sunken tomatoes and big capers... Make sure you save some of their delicious bread to soak this sauce, you will not regret the Carbs). Also the Calamari, which is slightly broken and incredibly delicate. It is highlighted with her homemade marinara... we did the spicy and regular to share. Her shrimp bisque is a tomato cream base soup with a seafood essence, full of chopped shrimp. Our generous ducks were all delicious. We enjoyed the chicken parmesan, sausage and paprika, shrimp scampi and their seafood speciality, which was a fresh grouper with lumps crab over a mushroom risotto for dying! Our servers were from the beginning to the end, which can be a challenge with big parties. The drinks were always filled and the bread baskets never lacked sharp, crusty bread, perfect for not leaving a drop of their incredible sauces. We cannot wait to go back and highly recommend!!! I love you! Nessuno meglio!!!

The food was excellent and the service was also. They were pretty busy, but it didn't affect the attentive service on the table. Not only the manager and the waiter watched us, but also several employees stopped.

Went there for the second time. Last time was my parents Anniversary. This time it was my birthday. Food and service was excellent. The waitress was very attentive on my day! Love the place and the food. We will be back.

Has wonderful atmosphere and food was excellent. Serves quick and friendly. Definitely recommend!

Overjoyed to find our favorite Italian restaurant had reopened in another location. I love their spaghetti and meatballs! Hubby and grandson are crazy about their veal parmigiana. Their rolls and Caesar salad are the perfect way to start the meal.