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Bidrage med feedbackWe visit Chicago three times a year and Springfield is a good lunch stop along the way. We've tried other restaurants but our last time to Chicago before the pandemic we stopped here. I wish I had known about this sooner. This isn't your typical deli where they buy the bread and meats and create you a sandwich. The food, bread, cookies and soups are all homemade. The sandwich combinations are so unique. I had the clam chowder and the bacon cheddar biscuit, wow! I also had the mac and cheese as a side and it was larger than I expected. You definitely get what you pay for here. After 3 yrs I was skeptical that it would be as good as I remembered... I can't wait to go back on our next visit to Chicago.
Love to stop here for breakfast or lunch when make it to Springfield.
We 've been here for breakfast and lunch. This time for breakfast before hitting the farmer 's market. I had pecan French toast and my wife had baked eggs with mushrooms and red peppers. Mine came with a side of fruit, hers with baked hash browns and cheese. Everything was delicious. More than ample portions and reasonable prices. Try the chicken pot pie for lunch. 10/2/2023: Came for lunch. I had the chicken pot pie (delicious and a chocolate chip cookie. Laura had the portabello mushroom sandwhich, fruit, and the breanne (sp.? cookie, also delicious .
Visiting on Saturday afternoon and they were very busy due to the car show in Springfield. Took a bit of time to get through the line due to the car show but it was well worth it. Everyone that worked there had a good attitude, was friendly, courteous, and helpful. Both of the sandwiches we ordered were delicious, fresh and made to order. They were also a good value for the money. Each sandwich on the menu was very unique. This is not your a basic sandwich shop
Cookies go crazy and very friendly staff. Great spot to meet up with a high school friend who moved to Springfield for a civil engineering gig.