Hunan Jade - Spring

These places were good before 2020 Now is bad We stop eating here because we found a little Rach on our order This was a few months ago the restaurant owners did not want to hurt You seem very nice but I think they cut corners try to save money U all ppl eat here better check ur food

Egg Rolls, burned, dried, kept under heat lamp too long, not freshly cooked as they should have been in the first place.

That's it. But it is not worth eating twice. I have the special pepper steak. The rice is nothing but soy sauce and white rice. Not the typical roasted rice. The place was empty and I was the only one there. The lady upstairs was beautiful. The food wasn't good for me. The lucky cookie was phenomenal. Not the stairs you usually get. It was good. The best part of my meal.

I called in my order and said it would take 20 minutes, but it ended almost an hour. When I arrived, I saw no employees for about 10-15 minutes. I enjoy the food.

I do not do a lot of reviews. It has to be really special or really bad. I LOVE chinese and like everything from semi good buffets to very expensive nice restaurants. This was probably the worst I've ever had. Fried rice was ok. Beef and veggies was oh hum. Then there was the pot stickers. Barely filled, lacking in flavor, and over fried. The dumpling sauce was something I have never tasted before and not in a good way. Egg rolls? Just make your own frozen egg rolls. They'll be fresher, crisper, and tastier. I will not go back.