Salted Board - SOUTH FREMANTLE

The first time I've ever written a bad evaluation, but I feel as strong as we were treated. I took my children to eat. I ordered the steak sandwich, my son the chilimuscheln and my daughter nuggets and chips. when I got my steak sandwich, it was full of raw wobbles and no green. When I asked where the green ones were, she asked the cook, who said he forgot to put them in. my dsughter couldn't eat the nuggets when they tasted and the muddles weren't fresh. when I mentioned my thinking about the waitress, she was rude and calculated the full price for all meals.

It was late on a Sunday night, we ordered only coffee and cake from the pancake cabinet and what a disappointment. the pancake tasted stale and the tiramisu was meh. coffee usual. the service was strange, the waitress was either tired or high, but friendly enuf. would not go back

The food was authentic and delicious. The service was great and quick. I would have liked a few more pasta choices but other than that it was a great meal!

We had a pizza here for an early dinner. It was nice. It wasn't busy as it was still early I the night.

I ordered Andrea's Home Made Tagliolini Frutti de Mare - the pasta n sauce n prawns n some calamari was there but the cherry tomatoes n pistachio crumbs were nowhere to be seen - shame because they set the bar height not me and they didn't deliver. My spouse ordered the Taglieri as a main for one - but while the bread, cheeses, olive oil n balsamic n artichoke heart were there missing in action was the marinated olives, rock salt, rosemary pizza Bosnia and the baby arancini -we didn't get what the Chef's menu promised we would get so in my mind (as they say on Masterchef Australia) "Off to the illumination round you go Andrea!!" The location is perfect the decor is perfect the ambience is perfect but they failed to deliver on their own menu - a bit disappointed to tell the truth. We will come back after Andrea has had a chance to stop steaming from both ears and see if there is an improvement on what was exceptionally fresh home cooked food. The Riesling from Castle Rock in the Perongerup region was excellent❤️. What we got was fantastically fresh and honest food but if we had gotten what was promised it would have been orgasmic . I am sure that when I eventually meet Andrea I will fall in love with her❤️❤️