Su Connottu - SORGONO

I can barely believe that somebody rated it one star. Make yourself a favour and do NOT trust the bad reviews on this great eatery. The place is an old fashioned family run trattoria. They serve delicious homemade dishes from the traditional Sardinian cuisine such as culurgiones, fregola with sausage and mushrooms, and cordula with greenpeas. The service is obviously no frills and informal as you'd expect from such kind of venue yet very friendly. 50 euros for one large starter of cold cuts, cheese and homemade pickles, two first courses, one second course, one dessert, wine, coffee and mirto is more than an honest price. Hands down the best restaurant we found in the area.

No menu! Despite this you report in the receipt! Two people, one a plate of salad and a slice of melon plus half water; the other a second, half of wine and a coffee, 30€ Not all of excellent quality. I won't add anything else.

Definitely a place to avoid. Prices on the menu unclear. Three friends, We asked for ONE land appetizer, they brought us a plate with 8 slices of ham, eight pieces of sausage, ten olives and some bread with melted cheese (not requested). In the bill, however, 3 appetizers 30 euros. Three first courses, a frattau bread and two fregole with sausage sauce. Two coffees and a bottle of water. All for 79 euros. To be avoided.

Caloroso e professionale benvenuto. Struttura a conduzione familiare, in camera i due bambini disponibili e attenti alle esigenze del cliente. Commodità della loro produzione di alta qualità cotta in modo eccellente. esperienza da ricordare e ripetere.

My husband and I had lunch here and WOW is all we can say. We ate outside and enjoyed the amazing food and wine prepared with all local products produced at the farm. The views from the table were stunning, we watched the sheep run around the farm looked at the many different plants they had growing. They accommodated my gluten intolerance (celiac) and made the most delicious food for us!! From the amazing vegetables and cheeses to start, to the delicious pastas and the UNREAL suckling pig, we really cannot say enough good things about this place!!! We are already talking about how we want to come back!! The food, the atmosphere, the sweet dog Rio who lives on the property, the amazing service. If you’re in Sardinia you MUST eat here- you will not regret it!!!