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Tilbagemelding
Bidrage med feedbackNice restaurant as part of the hotel. Bone marrow was amazing!
Very enjoyable Friday brunch...bottomless mimosas and great Benedict, pancakes and others...
I've been here twice since I live down the street. First, the good: Great burgers, and the Carneros Benedict is delicious. Friendly service for the most part. Kid friendly menu available and happy to accomodate special requests. The location is slightly off the beaten track for locals, but it's worth checking out when you're tired of Hopmonk and want to go someplace nicer than The Palms or Black Bear Diner. Now the bad: the portions are small for the prices for some dishes and both times I arrived, I was left standing around for nearly ten minutes when the place was practically empty, even when I had a reservation! They don't seem to have enough staff and no host or hostess for lunch service. The lunch menu ends at 2, when they offer the limited 2 5PM menu and only seat you at banquettes or outside, so don't leave it too late for lunch. TL;DR On the whole, it was a pleasant dining experience both times I went and much better than the typical hotel restaurant. Locals should give it a try!
We hired a bus for the day and enjoyed brunch here with a group of ten. They provided us with a private dining room. The brunch was delightful, the service was satisfactory, and we were in and out in about an hour, which allowed us more time to visit the winery.
This is an excellent restaurant. I've had the pleasure of dining here multiple times, and each visit features a new seasonal menu. I’ve enjoyed several incredible dishes, all made with locally sourced ingredients, which really creates a genuine farm-to-table experience. The service is outstanding, and the bartender is very welcoming. There's also a fantastic selection of wine and beer. I highly recommend trying one of the entrees. I will definitely return on my next trip to Sonoma.