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Bidrage med feedbackSteaks were perfectly boiled secondary dishes were ok salad bar was good service on the moderate side. The vision was missing. Argentinian steak, owner/cook from the Balkans and all this in a traditional North German historical house....! Recommend the steaks!
We arrived late in the night and hoped to find something to eat. Had no high expectations and then we are in the restaurant. It was quite empty at that time, and the owner welcomed us in German. He didn't speak English and still had no English menu, he wanted to help us. We used Google to translate, order and wait for the dishes to come. The food was surprisingly good. pretty simple, but good and the owner did everything to make sure we were happy. In the end, he offered our girl a few suckers.
I had a plate 'Buenos Aires' (pork-filét covered with cheese with a baked potato with acid cream), which was really good.
Warm and hospitable staff, eating was so good that we were there on another evening, the salatable was fresh and you could eat as much as you wanted. if in soltau a visit is obligatory.10 of 10.
Warm and hospitable staff, food was so good that we went on another night, salad bar was fresh and you could eat as much as you wanted. if a visit is a must in soltau. 10 out of 10.