Preeti Dinning Hall - Solāpur

We enjoyed delicious local cuisine at this restaurant, including Dhapate, Onion Pakora, Sabudana Khichdi, Seviyan Kheer, and Piyush. The atmosphere was positive and we had a pleasant time. Our favorite dish was the Sabudana Khichdi, and we look forward to returning to try more of their food.

Arrived with high hopes but left completely let down. The restaurant has a limited number of seats and is always busy. The Maharashtrian thali is their specialty but unfortunately, it was bland and not tasty. None of the items stood out as delicious. Priced at 140 per person, the thali had a limited selection of dishes. The service was slow and the seating was uncomfortable, although the ambience was pleasant. There was no parking available for cyclists. The only saving grace was the three-star-worthy sabudana khichdi, which was the only dish that pleased the taste buds. Overall, this restaurant is best to be avoided.

Whenever we visit Solapur, we make sure to come to this restaurant and we are never disappointed with the food. Be sure to try their methi pithla. The Thali is a fantastic option. The khava poli and shenga poli make for excellent sweet treats to end the meal.

It was a first hand satisfying experience to have real authentic lush Mahastrian food, and it was so good that we even had our dinner at the same place after lunch at lunchtime. One has to find space for all authentic vegetarian maharahtra...food. Also the service was good

Solapur is a place on border of Maharashtra, Karnataka and Andra so there are some typical Maharashtran Karnataka fusion dishes. You should try this place if you want to try such food.