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Tilbagemelding
Bidrage med feedbackAwful experience. It took forever to be served… at least 1 hour. They have a very short menu with poor choice and not much was left.. the vegetables were not even well cooked… Not worth the hassle to find the place that is located in an awful area….
Very nice restaurant! The food was excellent and we loved the interior. As a starter we had the mussels and St Jaques scallops, both delicious. Especially the mussels were perfect! My partner’s main dish was the fish of the day, it was well prepared but there were some bones in it. I had the lasagne, but it was not good. Very dry. For dessert we had the cheesecake. We shared one but we should’ve taken one each, it was so delicious! Staff didn’t speak english so well but they were very friendly. Definitely worth the small trip if you are staying in Verona!
Great ristorante! Splendid meals and friendly waiters! Pure Italian class!We came from Belgium to Soave and we can recommend all our Belgian friends to visit this restaurant.
Really high quality meat! wide choice, under the advice of the staff very prepared. the place is cozy and really good food
After so much time I frequent the unusual is the time to review this beautiful place. young environment, lindo and jovial, wine cellar, level kitchen and goitative cleaning. a lot of work to offer you the best of the market, between quality fish indisputable, excellent meat of various origins and cuts, cooked with rotary table skill gabriele with its beloved charcoal oven (josper) juicy cuisine with the classic aroma of grilled cuisine. snails to the stratospheric Burgundy, oysters of level not to mention the strong dish of the house, the new york cheesecake always prepared by gabriele with passion. Now go.