Outback Steakhouse Smithfield

Crab legs were good, little over cooked. My sweet potato was in the same container as my crab legs and the juice from the crab legs ruined my sweet potato.

This whole order was very disappointing . Both of our salads had very brown lettuce. The hamburger bun and burger were hard. I didnt receive my sweet potato. Worst meal ever.

I don't remember the last time I ate in an outback steakhouse, but I'm going to come back 100%. I ordered a ribeye with coconut yarns and they came out perfectly. The shrimps were crispy outside and melted in the mouth. I was particularly impressed by Steak. In Texas and I like my steak rarely, or as we still say mooing . Most steak houses, even raised, will always make my steak medium rare. The steak here was a perfect blue rare and was absolutely delicious. Also the baked potato and Mac and cheese were not disappointed.

Great food and drinks. Ribs and Steak were there. Our waiter Ryan was great. Cool guy.

This is by far the best Outback my husband and I have been to in a long time. The food was great. We had the best experience. Our waitress, she goes by O was beyond amazing. My husband commented during the meal how we haven 't gotten service that great in a really long time. I don 't know how they train their staff, but other restaurants need to learn from this Outback. They are making all the other restaurants look bad. I wish I could give them more stars!